Turning 3 is something special. You're old enough to enjoy your cake and end up with most of it in your mouth, not on the floor or smeared all over your face. I'm hoping that we are civilized enough to meet up to these standards. But really, who are we kidding?
Pickled Rose's 3rd year has been a great one, and we can't thank you enough for continuing to tune in to what we've been conjuring up in the kitchen. So raise your forks, and celebrate another fantastic year of recipes and ramblings!